How to Prepare Super Quick Homemade Nutritious Tofu Jijimi with Lots of Chinese Chives - Free download

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We hope you got insight from reading it, now let's go back to nutritious tofu jijimi with lots of chinese chives recipe. To cook nutritious tofu jijimi with lots of chinese chives you only need 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Nutritious Tofu Jijimi with Lots of Chinese Chives:

1. Get 75 grams of Silken tofu.
2. Use 1/2 bunch of Chinese chives.
3. Use 50 grams of Kimchi.
4. Use 20 grams of Carrot.
5. Take 1 of Egg.
6. Get 1 tbsp of Sakura shrimp (tiny dried shrimp).
7. Take 2 of to 3 tablespoons Plain white flour.
8. Prepare 1 tbsp of Katakuriko.
9. Use 1/2 tsp of Dashi stock granules.
10. Take 1 1/2 tbsp of Sesame oil.
11. Get of For the sauce:.
12. Get 1 tbsp of Soy sauce.
13. Use 1 tbsp of Vinegar.
14. You need 1 tsp of Gochujang.
15. You need 1 tsp of Mirin.
16. Take 1 dash of Sesame oil.

Steps to make Nutritious Tofu Jijimi with Lots of Chinese Chives:

1. Wrap the tofu in paper towels and microwave for 1 minute. Leave to cool down. Chop the Chinese chives into 2 cm long pieces. Finely julienne the carrot, and chop the kimchi finely..
2. Put the tofu and egg into a bowl and mix. Add the flour and katakuriko and continue mixing..
3. Add the chopped up ingredients and mix together..
4. When it's evenly mixed, pour into a frying pan that's been heated up with sesame oil. (To make 6 small pancakes, drop in spoonfuls of the batter at a time.).
5. Cook on both sides until browned over medium heat, and it's done!.
6. Mix the sauce ingredients together, and serve with the pancakes. You can just use ponzu sauce instead, which is more refreshing. Try wrapping the pancakes in Korean nori seaweed too, which is delicious..

Then fry the tofu cubes to lightly brown so that they will have a more chewy surface. However if you really do not want to stay in front of the wok in this hot summer, you can skip this step. This is a brilliantly simple, fuss-free, healthy, flavour-packed tofu stir-fry dish. It goes extremely well with noodles, quinoa or any grain of your choice. Learn about fresh aromatic ingredients like Chinese Chives, scallions, herbs and peppers used in Asian cooking.

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